The Davidoff Chefs Edition 2025 continues the collaboration between Davidoff and leading international chefs, bringing together the worlds of fine dining and premium cigars. Handmade in the Dominican Republic, this limited-edition release uses carefully selected and aged tobaccos to create a balanced and nuanced smoking experience. It delivers cedar, cream and roasted nuts, supported by coffee, baking spice and a subtle natural sweetness throughout the smoke. The profile develops gradually, maintaining elegance and complexity while allowing each flavour to remain clearly defined. Its refined character makes it particularly well suited to pairing with Champagne, white wine (Sauvignon Blanc), espresso or a light single malt whisky.

Length: 6 ¼ inches
Ring Gauge: 52
Strength: Medium
Vitola: Grand Toro
Smoking Time: 70–85 minutes
Wrapper: Ecuadorian Connecticut
Binder: Mexican
Filler: Dominican Republic