CAO Amazon Basin tastes as exotic as the tropical rainforest from which it originated. Grown in a remote region in the Amazon Rainforest, Amazon Basin uses a rare tobacco called Bragança that is organically grown on unspoiled tropical land and only harvested once every three years. It delivers cedar, earth and dark chocolate, supported by coffee, black pepper and roasted nuts throughout the smoke. The profile is medium to full-bodied, with a rich texture and steady complexity that develops gradually from start to end. Finished with a traditional tobacco-fibre band, it reflects the blend’s connection to its South American origins. It pairs naturally with Pinot Noir, Single Malt Scotch or a strong espresso.

Length: 6 inches
Ring Gauge: 52
Strength: Medium to Full
Vitola: Toro
Smoking Time: 60–75 minutes
Wrapper: Ecuadorian Sumatra
Binder: Nicaraguan
Filler: Brazilian, Colombian and Dominican Republic Tobaccos